Tasting Logbooks

Beer Tasting Logbook

100 scorecards with two beer flavour wheels, a beer colour scale and 30 quick-reference flavour checkboxes, plus index pages.

Format
Paperback
Choose editionEnglishBeer Tasting LogbookDeutschBier Logbuch
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About this book

This is a beer log for anyone who wants to remember what they drank and how it compared. Each beer gets its own page. Note the name, brewery, style, price, location, date, IBU and ABV, then write down what you notice in the nose, palate and finish.

Finding the words for what you taste or smell can be tricky, so the checkboxes give helpful prompts. There are 30 common flavours to tick, from grapefruit and pine to biscuit, molasses and banana. Two wheels, Hop-Forward, Sour & Expressive and Malt-Driven & Balanced, group flavours into families. A colour scale runs from pale straw to black. A body and mouthfeel scale runs from thin to chewy, and you can mark carbonation as low, medium or high. Finish with a star rating and a few lines of notes.

Four index pages hold a numbered list of your beers with their ratings, so a favourite is easy to find again.

What’s inside

100 beer pages

Details, nose, palate, finish, rating and notes on each.

30 flavour checkboxes

Quick to tick, easy to compare later.

Colour scale

Pale straw, gold, amber, copper, brown, black.

Index and ownership pages

Four index pages and an ownership page.

Two flavour wheels

The Hoppy wheel covers citrus, tropical fruit, stone fruit, herbal/grassy, pine/resin, floral, sour/tart and funky/wild. The Malty wheel covers malt, caramel/toffee, roasted, nutty/toasted, sweet, dark sugar, subtle hop and oak/barrel.

Body, mouthfeel and carbonation

A scale from thin, light, crisp, smooth, creamy, rich and full-bodied to chewy, plus low, medium or high carbonation.

On the scorecard

  • Beer tasting scorecard in black and white
  • The top panel has fields for Name, Style, Brewery, Location, Price, IBU, Date and ABV %
  • Below are Nose, Palate and Finish lines
  • A colour scale runs Pale Straw, Gold, Amber, Copper, Brown, Black
  • A Hoppy flavour wheel, headed Hop-Forward, Sour and Expressive, has Citrus, Tropical Fruit, Stone Fruit, Herbal/Grassy, Pine/Resin, Floral, Sour/Tart and Funky/Wild
  • A Malty flavour wheel, headed Malt-Driven and Balanced, has Malt, Caramel/Toffee, Roasted, Nutty/Toasted, Sweet, Dark Sugar, Subtle Hop and Oak/Barrel
  • A checklist of 30 flavours has Grapefruit, Orange, Lemon, Mango, Peach, Berry, Pine, Herbal, Grassy, Floral, Spicy, Pepper, Biscuit, Bread, Caramel, Roasted, Chocolate, Coffee, Burnt, Smoky, Molasses, Honey, Vanilla, Yeasty, Banana, Clove, Sour, Earthy, Raisin and Bourbon
  • A Body and Mouthfeel scale runs from Thin through Light, Crisp, Smooth, Creamy, Rich and Full-Bodied to Chewy
  • Carbonation tick boxes read Low, Medium and High
  • The page ends with an Overall Rating of five stars and a Notes area with two lines

Questions people ask

Is it in colour?

The cover is in colour. The inside pages, including the wheels, are grayscale.

Can I record carbonation?

Yes, as low, medium or high on every scorecard. Finish has its own line next to nose and palate.

Do I need to know about beer?

No. The wheels and checklist suggest words for what you smell and taste.

Who is it for?

Beginners who would like a little guidance, and regular tasters who want one consistent format for brewery visits, tasting flights and evenings at home. It also works as a gift for beer lovers.

How is it different from the Beer Tasting Journal?

The Beer Tasting Journal is the guided edition. The logbook is built for recording many beers quickly and clearly.

Format

  • Paperback, 6 × 9 inches (15.24 × 22.86 cm)
  • 105 pages, 100 beer pages
  • Colour cover, grayscale interior
  • Language: English
  • Publication date: 18 October 2026
  • Identifier: ASIN B0HNH75CPZ
Beer Tasting Logbook